The Simple Things

By 7th July 2016 August 25th, 2017 Supper Club

We love collaborating with companies and brands who share our philosophy of slowing down and enjoying what you have; as The Simple Things magazine puts it, ‘taking time to live well’. So we couldn’t have been happier to co-host a supper club with them as part of #supperclubsaturday, welcoming editor Lisa and a group of the magazines subscribers to share a meal with us. Our menu was inspired by the delicious springtime produce including spring-vegetable crudité, risotto with buttered asparagus, Prosecco berry jelly and caramel hazelnut tarts.

Thank you to The Simple Things sponsor Neptune for providing us with a surprise host pack containing the most beautiful crockery, glassware and linen for our supper clubs. We were blown away by their products and thrilled to be part of this event.

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